Oil, oil and oil.
1. The oil in the deep fryer is a shocking dark colour.
2. They serve the beef stew in a plastic container, in addition
to the paper box for the rice. I'd rather have both in the paper
box.
3. The said stew had an oil slick on the surface.
But you can't put stew in a paper box, it'll be soggy ..
As for the oil .. Its understandable, as they try to re use as
much oil as possible. I would think most of the food places that
sells fried stuff are like that ..
Moderation is the key ..